Well there you have it

Sep 5, 2018 3:40 AM

All your myoglobin comments make my day. You are the best amazing basterds!

That's a lovely looking steak! :D

8 years ago | Likes 6 Dislikes 1

Cabernet myoglobin reduction does have a deliciously sordid ring to it.

8 years ago | Likes 2 Dislikes 0

You're a mixture of protein and water!

8 years ago | Likes 2 Dislikes 0

Shut up its blood

8 years ago | Likes 6 Dislikes 4

What are this juices? Delicious.

8 years ago | Likes 3 Dislikes 1

Its fucking RAW! And where the fuck is my lamb SAUCEEEEEEEEEEEE!!

8 years ago | Likes 3 Dislikes 1

if you do CPR on that steak you might still save it.

8 years ago | Likes 3 Dislikes 1

8 years ago | Likes 2 Dislikes 0

it's also delicious

8 years ago | Likes 9 Dislikes 1

Biochemist here! Haemoglobin is four myoglobin-like units in a donut shape. It lets it hold Oxygen 'loosely' so it can transport it and

8 years ago | Likes 3 Dislikes 0

Drop it off where it's needed. Myoglobin holds onto Oxygen tighter so it releases it when you are more 'exhausted', giving you an extra...

8 years ago | Likes 4 Dislikes 0

Store in muscles that need more stamina. The faster & briefer a muscle needs to act, the whiter it is (less myoglobin) is hence why...

8 years ago | Likes 3 Dislikes 0

For example chicken leg meat is darker then breast meat (they walk everywhere and don't fly far). Duck breast meat however is all dark and

8 years ago | Likes 3 Dislikes 0

Full of myoglobin!!!

8 years ago | Likes 3 Dislikes 0

It's delicious juice.

8 years ago | Likes 8 Dislikes 1

This is common knowledge though, isn't it?

8 years ago | Likes 3 Dislikes 0

I've never had a decent steak before. All we have here is beef that is as hard as truck tire

8 years ago | Likes 3 Dislikes 0

Help! How do I get my paranoid friend to try steak that isn't well done!?

8 years ago | Likes 1 Dislikes 0

My lord the number of steakhouse customers who think its blood. 5-10 per shift

8 years ago | Likes 1 Dislikes 0

Finding out about that years ago made me swap from Well Done to Medium.

8 years ago | Likes 2 Dislikes 0

Myoglobin is one of the proteins mixed with the water, not the name of the mixture. It's more accurate to say its cell plasma.

8 years ago | Likes 2 Dislikes 0

Is it really tho?When my mom cooks meat related that is whole, sometimes the inner part is read does it usually smell disgusting when eaten?

8 years ago | Likes 1 Dislikes 0

It's not myoglobin; it's delicious!

8 years ago | Likes 2 Dislikes 1

Ah yeah, love myoglobin

8 years ago | Likes 10 Dislikes 2

It's definitely youroglobin

8 years ago | Likes 2 Dislikes 0

But what of the gunter-glieben-glauten-globin?

8 years ago | Likes 3 Dislikes 0

Only if you're eating a Def Lepard.

8 years ago | Likes 2 Dislikes 0

That’d make me pretty fly for a white guy

8 years ago | Likes 1 Dislikes 0

Just eat it.

8 years ago | Likes 4 Dislikes 1

Educate me: what's the appeal of eating raw meat like pictured above?

8 years ago | Likes 3 Dislikes 2

I remember my first bite of rare meat. Instantly loved it. Not everyone might have the same reaction... Only one way to find out!

8 years ago | Likes 1 Dislikes 0

As others said, flavor, tenderness and juiciness. The more you cook it the more fat and juices escape, which wrecks leaner cuts of steak

8 years ago | Likes 5 Dislikes 0

It's blood! v

8 years ago | Likes 6 Dislikes 1

Not blood, you said?

8 years ago | Likes 3 Dislikes 0

Yum juice

8 years ago | Likes 8 Dislikes 2

Delicious. Can I get seconds of the myoglobin!!! How come nobody opened a steak house called MYOGLOBIN

8 years ago | Likes 51 Dislikes 5

For the same reason there's not a steak house called Blood

8 years ago | Likes 1 Dislikes 1

i still want KRIEG'S BABY STEAKS AND MEAT PUPPETS

8 years ago | Likes 4 Dislikes 0

Great idea.

8 years ago | Likes 7 Dislikes 0

Some people might confuse it as a small biology lab.

8 years ago | Likes 1 Dislikes 0

Here at Myoglobyn, we eat better than you, and we know it.

8 years ago | Likes 1 Dislikes 0

Lending a dot here

8 years ago | Likes 1 Dislikes 0

8 years ago | Likes 47 Dislikes 7

Why, just why.

8 years ago | Likes 2 Dislikes 0

making a sauce for the top?

8 years ago | Likes 5 Dislikes 0

I hope that trivia is correct otherwise OP has put their reputation at steak

8 years ago | Likes 229 Dislikes 0

Bloody hell, that was on point. Take my upvote. You earned it.

8 years ago | Likes 2 Dislikes 1

Is correct. Im a butcher by trade

8 years ago | Likes 10 Dislikes 0

Thanks for the confirmation. I won’t go off my chops over it anymore!

8 years ago | Likes 4 Dislikes 0

Your off ya fuckin head mate haha

8 years ago | Likes 3 Dislikes 0

Myoglobin is not a mixture of protein an water. It's an iron binding protein found in msucle tissue.

8 years ago | Likes 7 Dislikes 1

Is there water mixed with that protein?

8 years ago | Likes 1 Dislikes 0

Well, yes. The lovely juice that oozes out of a steak is water mixed with a whole bunch of stuff, including myoglobin.

8 years ago | Likes 1 Dislikes 0

Was that a pun about steaks? That's a rare medium well done!

8 years ago | Likes 42 Dislikes 1

Shanks, I tried to meat expectations and luckily you didn’t have a beef with what I did. I thought I blue it!!

8 years ago | Likes 10 Dislikes 0

One good rib deserves another! Glad we could chew the fat like this.

8 years ago | Likes 8 Dislikes 0

Glad I didn’t rub you up the wrong way and make you stew over it.

8 years ago | Likes 7 Dislikes 0

I may not look like much but pound for pound, I'm full of grit n gristle. I'll always tough it out. Even if rubbed raw, u wouldn't beat me!

8 years ago | Likes 5 Dislikes 0

rare medium well done sounds like an exclusive psychic that did a pretty good job

8 years ago | Likes 1 Dislikes 0

Isn't that what blood is though? Just a bunch of proteins and water?

8 years ago | Likes 261 Dislikes 12

[deleted]

[deleted]

8 years ago (deleted Sep 5, 2018 1:30 PM) | Likes 0 Dislikes 0

Nope, it wasn't a joke. Looks like the fact went over YOUR head.

8 years ago | Likes 1 Dislikes 0

Any blood undrained would have coagulated already if not coagulated upon the heat in the pan.

8 years ago | Likes 1 Dislikes 0

No you

8 years ago | Likes 1 Dislikes 4

If it was like blood it would taste like iron.

8 years ago | Likes 1 Dislikes 0

Kind of, but myoglobin is a protein found in muscles and not in blood. Also blood has blood cells.

8 years ago | Likes 22 Dislikes 1

Myoglobin operates similarly like Hemoglobin, but has a greater affinity to hold onto oxygen--meaning its more miserly with letting it go.

8 years ago | Likes 2 Dislikes 1

Essentially, when the O2 supplied by your blood cells isn't providing enough oxygen to your muscles, the O2 concentration drops.

8 years ago | Likes 2 Dislikes 0

When its low enough, myoglobin will then release its oxygen to your oxygen deprived muscles. Its like a back up gas tank for your muscles

8 years ago | Likes 3 Dislikes 0

Globby globby shnon gob, gobby blobby glob

8 years ago | Likes 2 Dislikes 0

No, blood is one of the six elements. The rest is water, air, fire, earth. And proteins.

8 years ago | Likes 9 Dislikes 0

all life is just a bunch of proteins and water

8 years ago | Likes 2 Dislikes 0

Close enough. Just like you and an elephant are practically the same thing.

8 years ago | Likes 2 Dislikes 1

[deleted]

[deleted]

8 years ago (deleted Nov 25, 2018 11:18 PM) | Likes 0 Dislikes 0

No

8 years ago | Likes 1 Dislikes 0

The globins are a huge family of proteins with diverse functions.

8 years ago | Likes 2 Dislikes 0

Globin means its an oxygen binding molecule. Theres some different types

8 years ago | Likes 25 Dislikes 0

[deleted]

[deleted]

8 years ago (deleted Jun 13, 2020 8:14 PM) | Likes 0 Dislikes 0

You're welcome

8 years ago | Likes 2 Dislikes 0

Then what does greenglobin bind with?

8 years ago | Likes 1 Dislikes 0

That's what they call hemoglobin in spiders

8 years ago | Likes 1 Dislikes 0

You’re thinking about “throbbing”.

8 years ago | Likes 1 Dislikes 0

hemo vs myo

8 years ago | Likes 9 Dislikes 0

THEYRE ALL THE SAME, HEMOPHOPE.

8 years ago | Likes 1 Dislikes 1

Myoglobins the red stuff in muscle tissue, hemoglobins the red stuff in blood. It's totally different n totally the same at the same time

8 years ago | Likes 197 Dislikes 2

So. I can still say is blood?

8 years ago | Likes 2 Dislikes 2

Of course! You'll just be wrong

8 years ago | Likes 10 Dislikes 2

8 years ago | Likes 2 Dislikes 0

TIL I'm inhabited by goblins.

8 years ago | Likes 64 Dislikes 0

Nilbog is Goblin backwards!

8 years ago | Likes 1 Dislikes 0

Is the stuff in goblin blood called gobliglobin?

8 years ago | Likes 1 Dislikes 0

Homo goblins, no less.

8 years ago | Likes 2 Dislikes 0

Goblins gobble globin globally

8 years ago | Likes 5 Dislikes 0

This should be “G” if Animalia ever gets a sequel.

8 years ago | Likes 2 Dislikes 0

Don't let them steal your oxygen. You worked hard for that!

8 years ago | Likes 1 Dislikes 0

The problem with today's kids is too many goblins in the blood and not enough holes in their heads.

8 years ago | Likes 9 Dislikes 0