Practice Makes Perfect

Jun 6, 2025 9:25 PM

Jonson71

Views

31771

Likes

1227

Dislikes

17

What’s she making in the first one?

1 year ago | Likes 3 Dislikes 0

#4 I love how each corner gives a different celebration, that musta felt great.

1 year ago | Likes 4 Dislikes 0

The last one seems like it's been dubbed with Tagalog for some reason, because I'm pretty sure that video is Indian.

1 year ago | Likes 4 Dislikes 0

Pretty sure that guy greenscreened himself in, the camera angle seems to be looking upwards at him slightly instead of straight-on, the lighting on him seems different to the background, and his edge seems unnaturally sharp especially considering the pole in front of him seems to have a blurry rotoscope mask. (I have done a fair bit of video compositing over the last 23 years)

1 year ago | Likes 5 Dislikes 1

The last one.

1 year ago | Likes 370 Dislikes 0

1 year ago | Likes 7 Dislikes 0

#10 cutting towards ones self with a super sharp fillet knife like that is some confidence I don't know I'll ever have.

1 year ago | Likes 3 Dislikes 0

If it makes you feel better, it is an electric knife, so it doesn't have to be as sharp as a typical fillet knife.

1 year ago | Likes 1 Dislikes 0

1 year ago | Likes 8 Dislikes 0

what the actual fuck is happening in this post??

1 year ago | Likes 4 Dislikes 0

Awkward talk. It’s right up my alley. So, did you watch the game last night?

1 year ago | Likes 3 Dislikes 0

#4 At some point the F1 teams are going to figure out how to swap tires and refuel without the vehicle losing momentum.

1 year ago | Likes 6 Dislikes 0

They can't refuel any more, IIRC. Just tires

1 year ago | Likes 8 Dislikes 0

That pit crew did 2 in a row in less time than it takes me to clean my windshield.

1 year ago | Likes 4 Dislikes 0

I suspect it requires something more than just practice. Every time I do some manual labour in an automated way I eventually mess up. Couldn't do it for very long. There must be some excellent eye and hand coordination going on.

1 year ago | Likes 2 Dislikes 0

Unskilled labor/s

1 year ago | Likes 4 Dislikes 1

That last one was a refreshing change from the perfection.

1 year ago | Likes 274 Dislikes 1

1 year ago | Likes 3 Dislikes 0

Do you know how many years of practice goes into getting the dosa to recipient’s face *just* so?

1 year ago | Likes 18 Dislikes 0

Pretty sure that guy greenscreened himself in, the camera angle seems to be looking upwards at him slightly instead of straight-on, the lighting on him seems different to the background, and his edge seems unnaturally sharp especially considering the pole in front of him seems to have a blurry rotoscope mask. (I have done a fair bit of video compositing over the last 23 years)

1 year ago | Likes 12 Dislikes 1

It was obvious to me and I have 0 years of compositing. It just took context clues and the mic quality difference. Good explanation though!

1 year ago | Likes 6 Dislikes 0

Another one for my collection!

1 year ago | Likes 3 Dislikes 0

#4 Eighteen people and mega$$$ in equipment just to change 4 tyres. F1 has become a joke.

1 year ago | Likes 5 Dislikes 2

One of these is not like the others.

1 year ago | Likes 2 Dislikes 0

#6 Mental toughness you have to have to do a line work. And wth it's called line work. Should be called arthritis work or repetitive work at least.

1 year ago | Likes 2 Dislikes 0

What food is this?!

1 year ago | Likes 5 Dislikes 0

I *think* but I don’t know for sure, that this is crackelin, a thing that bakers put on bread to result in a specific crust texture.

1 year ago | Likes 3 Dislikes 1

I believe these are Bo Lo Bao, AKA Pineapple Buns

1 year ago | Likes 5 Dislikes 0

That's it! Thank you!

1 year ago | Likes 2 Dislikes 0

This is the How It's Made that i want to watch.

1 year ago | Likes 4 Dislikes 1

just watching these is setting off my RSI

1 year ago | Likes 2 Dislikes 0

I wouldn't want to do one thing so often that I became that skilful in it.

1 year ago | Likes 2 Dislikes 0

#1 the only thing that keeps me from overdosing on dumplings is I am not good at making them

1 year ago | Likes 2 Dislikes 0

Mor

1 year ago | Likes 3 Dislikes 0

Watching old Italian women make pasta gives me that sense of awe, they're just so skilled and everything turns out perfectly and identical blows my mind

1 year ago | Likes 6 Dislikes 0

#1 That's a lot of meat. She must be making one ton.

1 year ago | Likes 16 Dislikes 0

Wonton

1 year ago | Likes 3 Dislikes 0

1 year ago | Likes 3 Dislikes 0

These are brilliant! I am not coordinated enough to pull anything like any of this off... I also wonder if these people learned this on their own, or were taught these techniques?

1 year ago | Likes 9 Dislikes 0

I bet all of them learned from someone who was every bit as skilled, swift & accurate as they themselves are now.

1 year ago | Likes 3 Dislikes 0

Coordination = practice.

1 year ago | Likes 3 Dislikes 0

Oh, not for me... years of training in music and several different sports proved that I just don't have it. I can type like the wind, though.

1 year ago | Likes 4 Dislikes 1

I've been thinking of trying to learn piano and was wondering if finger dexterity/coordination from typing and PC gaming would help me at all.

1 year ago | Likes 2 Dislikes 0

From personal experience, probably not much. The "hitting keys accurately without looking" part that you develop with each is similar, but you still have to develop muscle memory for a completely different layout and use the keys completely differently (e.g. you don’t do chords on your computer keyboard, and when you type, both hands participate in one task versus each playing their own music track at a different pace).
It’s a great way to double down on rep. strain injury, though! (sadThumbUp)

1 year ago | Likes 1 Dislikes 0

Yeah, a lot of it actually depends on proprioception, balance, and nerve responsiveness, all of which can be affected by various health issues or neurological variations. I have autism and hypermobility Elhers-Danlos Syndrome, both of which impact the systems in question and both of which include clumsiness as a potential symptom.

1 year ago | Likes 1 Dislikes 0

Well shit. I got ADHD and aspergers and I was clumsy as a child. Then I started doing kung fu as well as working as a bartender to pay for my studies. The martial arts did wonders for the coarse motor skills but it was honestly bartending that made the greatest difference. Having to perform precise fine motoric movements under stress while dodging the other staff running past me, in poor lighting, for an extended time. Suddenly I learned to move! Then later I got into slacklining and yoga.

1 year ago | Likes 2 Dislikes 0

Point being, sure there's all kinds of debilitating conditions that limit one's motoric performance. There's no heart surgeons with Parkinsons. But these are outliers. For the vast majority of people, ease of precise movement big and small is a matter of practice. I was a late bloomer but once I got the hang of how to make my body do what I wanted, all the later training - formal and informal - became FUN and so I kept progressing.

1 year ago | Likes 2 Dislikes 0

Wtf was the last one?!

1 year ago | Likes 46 Dislikes 1

If you're wondering what the food was he was making, pretty sure it was dosas. Lentil pancakes with stuff inside. They're delicious.

1 year ago | Likes 4 Dislikes 0

I added that one just to make sure people were still watching

1 year ago | Likes 34 Dislikes 0

#11 Step one: have a knife that can slice every tendon in your body.

1 year ago | Likes 55 Dislikes 0

Eh, tendons in a chicken's knee aren't particularly tough. That is a remarkably sharp knife based on how smoothly it cuts through the muscle and skin, certainly makes the task much easier, but it'll still do fine when it's not perfectly sharp after a few more legs

1 year ago | Likes 2 Dislikes 0

That knifes not going to be sharp for long hitting those bones like that. That's what cleavers are for.

1 year ago | Likes 3 Dislikes 0

Watched the vid for way too long but looks like he hits it with the back of the blade.

1 year ago | Likes 8 Dislikes 0

Ah, you're right. I wouldn't think that blade would have enough mass to do that, at least not consistently.

1 year ago | Likes 3 Dislikes 0

100%

1 year ago | Likes 4 Dislikes 0

And no protective chainmail glove...

1 year ago | Likes 11 Dislikes 0

I doubt he'd be as fast and efficient with that.

1 year ago | Likes 1 Dislikes 0

People here are obsessed with meat cutters wearing those gloves... they are not necessary. If you know what you're doing, it's damn near impossible to cut yourself.

1 year ago | Likes 2 Dislikes 1

Meh, fingers grow back. Just ask Ol' Nine-Fingers Pete.

1 year ago | Likes 4 Dislikes 0

Afaik a shaper knife is safer than a duller one

1 year ago | Likes 11 Dislikes 0

A sharp knife goes where you want, a dull knife goes where it wants.

1 year ago | Likes 5 Dislikes 0

Yes and yes.

1 year ago | Likes 3 Dislikes 0

Yes. Also: Yes. Lastly, but not leastly: yesly. (I support sharp knife life!)

1 year ago | Likes 2 Dislikes 0

#4 Here's a stop that went a little bit worse: https://youtu.be/e4Xvu2pbYx0

1 year ago | Likes 3 Dislikes 0

1 hub nut stripping is all it takes to put a car out of the race. Here is a non restricted version, at least in US. https://www.youtube.com/watch?v=UUyUA91ILsE

1 year ago | Likes 1 Dislikes 0

"Uploader has not made this video available in your country". Fuck Geolocking...

1 year ago | Likes 4 Dislikes 0

No such thing as “unskilled labor” if you’re doing it right. That term is reserved only for people who never do labor.

1 year ago | Likes 122 Dislikes 5

"Why don't you people just stop doing it wrong?"

1 year ago | Likes 2 Dislikes 0

That just tells me you've never seen how badly I could fuck it up.

1 year ago | Likes 21 Dislikes 0

The work you do may be unskilled, but the job is not

1 year ago | Likes 5 Dislikes 0

Whenever there is a clip of someone doing some repetitive work well there is always someone who makes this naive unskilled labor remark... Always in the first 5 -10 comments. Then someone inevitably needs to explain what the difference is and then bla bla.. someone's a janitor, someone thinks pay needs to be higher. so boring. stop already. This is rage bait

1 year ago | Likes 2 Dislikes 0

The majority of time people say "unskilled" labor, they really mean "unspecialized" as a reference to jobs that can be learned on the go.

1 year ago | Likes 17 Dislikes 1

Most jobs can be learned on the go. Doing that is called an apprenticeship. No, for the most part, "unskilled" just means "I don't want to pay you above minimum wage". Even cooking hamburgers or cleaning offices takes skill.

1 year ago | Likes 11 Dislikes 7

I'm a custodian, and the amount of moronic, inefficient shit I've seen coworkers do is wild.

1 year ago | Likes 2 Dislikes 1

I agree that pay needs to be better overall and that some people are needlessly vitriolic towards minimum wage workers, but the reality is that some jobs are simpler and can be learned and performed, at an acceptable level, quickly by anyone, even if a higher level of skill on them yields better results
Those jobs are the ones that people incorrectly refer to as unskilled. Those jobs pay less simply because of supply and demand due to how large the work pool is compared to more specialized jobs

1 year ago | Likes 5 Dislikes 0