zielscheibe
111841
1359
56
First time I nailed the naan bread. Crispy on top but also super fluffy and soft. (of course, I put some ghee and garlic on top)
Jan 6, 2018 6:10 PM
zielscheibe
111841
1359
56
First time I nailed the naan bread. Crispy on top but also super fluffy and soft. (of course, I put some ghee and garlic on top)
phbeclfd
Most beautiful naan I have ever seen.
ThatSillyDog
Chicken tika masala.. 'what?' it... It's a joke.. 'oh so your the kind of guy that likes to make jokes? Great..'
thebigsnax
Butter chicken is my go to
allihearisnoise
Only 2 grandma jokes, for shame, with more we could of curried some favour
Charcharm
Garlic naan I tried in Samsara Restaurant, Amsterdam, was heavenly. The food was good, too, but that naan. Damn.
freedomofnow
Love me some bread bread!
mikeatc
We used to go to an Indian restaurant in the Mena House in Giza, I swear the naan saved my life a few times
PomsRLife
I need that Naan recipe. Please??!?!
Trustmeimadogtor
Nice! This is one of my favorite foods
skimos
How Did u Make it!!! Recipe please!
zielscheibe
/a/2GSXz
triplikewedo
God I love Indian cuisine.
TheGalaxyTG
Looks delicious. I had lamb korma and cheese naan last night.
CouchAndTable
Nice job
whiteanon
Pokemon would love that masala
bestseester
NOICE! Imma def need that Naan recipe tho bro!
outlawjosey
Great. Now I'm hungry. Thanks
sheanar
I just finished making and eating some naan. Mmmm!
Blellushka
Probably my favourite dish of all time!! CTM CTM
rianocerous
please come to my home and make it for me
zielscheibe
come over we have plenty left xD
tomdonovan30
Got a recipe link? I've been trying to make this for ages...
zielscheibe
/a/2GSXz
tomdonovan30
Thanks bud.
DontTryHarderJustBeBetter
How did you cook the naan? Whenever I pan fry it, it turns out too fluffy
zielscheibe
bake it on a pizza stone! I tried cast iron and non stick pan but pizza stone was the best
[deleted]
[deleted]
Feronach
What's different about it
DontTryHarderJustBeBetter
Sweet, thanks a bunch!
CopperWench
Makes sense. Would be closer to cooking on clay
AndrewLaing95
I had a Madras last night and my botty feels like I’ve been crapping out white-hot coals all day
wadboolpack
How are you with a hot curry?
AndrewLaing95
Normally very good! However I have been away at sea for 5 months so any sort of spicy or flavoursome food was absent from my life!
goodbyeitwasfunwhileitlasted
Recipe?
zielscheibe
The key is dried fenugreek and freshly ground spices
TDRM
True, methi is like the oregano of India and Pakistan. Spice it up with tandoori masala, best spice blend ever!
zielscheibe
/a/2GSXz
TheBasementNerd
Am I the only person who has noticed an incredibly massive influx of Chicken Tikka Masala in my life recently
DeadlOS
RIPD is trying to smoke you out deado
zielscheibe
black mirror :)
ClearBlue
I think the amount of Chicken Tika Masala in your life is adequate but not excessive. — NSA Agent 24378
DefinitelyMaybeNotSkynet
People at work at starting to eat it for lunch.
TheBasementNerd
I saw a video from You Suck At Cooking and suddenly it was everywhere
Cheomesh
It's starting to get trendy, yeah.
WitzyDitzy
Have you recently started college? That’s when it picked up for me.
Buthisisnotevenmyaccount
Gotbread
That is a nice bread you have there
zielscheibe
thanks !
PhunsukhWangdu
ClearBlue
Mix equal parts of greek yogurt and tomato soup in a blender. Heat in microwave for 2 minutes. Bake a leftover tortilla, sprinkle on chives.
themexicanwave
That sounds revolting
nosoupforoldmen
That's a very white trash way of making it.....sorry
ClearBlue
nosoupforoldmen
That's cuisine.
ClearBlue
I hope you realize my first comment was in jest. I was parodying great cooking.
nosoupforoldmen
Ah I see! Sorry I'm pretty baked today as it's 4/20. Having shepards pie today and I'm so excited for it!
dontsayretarded0itsgay
Might want some chicken?
zielscheibe
Greek yogurt? Great Value low fat will do the trick
GrumpyGrumbo
Found the American.
travelbuddy
Umm maybe add some Indian spices....?
zielscheibe
/a/2GSXz
Jimthebutler
Coo
thornprick
.
BradDubbs
.
PerhapsMonday
.
QueenOfTheLionKingdom
Thank you @OP. I LOVE chicken tikka masala.
zielscheibe
you're welcome :)
EedDaPooPoo
Athena428
RangerOfKessig
You've got a perfectly good plate of food in front of you, don't waste it!
AGremlinWithALicoriceDispenser
Recipe?
kah929
Yup, there definitely was a recipe used for this.
ObscuraNox
Naan of your business.
zielscheibe
/a/2GSXz
khora
Any size can ok?
BillNyeTheCrackShopGuy
.
BerendStarkenburg
.
SirWilcox
how about how you did the naan? :)
FluffyTheFluffyDog
Thank you! I finally have an excuse to use my sous vide stuff
CJoh88
Check out sousvideeverything on YouTube!
VinellaBean
Naan recipe?
sethlife
.
[deleted]
[deleted]
VinellaBean
It shall suffice.
cmererightmeow
What's a DI?
TDRM
Deciliter = 100 Mililiter = 3.38140227 US fluid ounces
cmererightmeow
And the difference between a regular oven and "hot air?"
TDRM
usually hot air needs about 10% less heat, I think it's because it circulates the oven more, it's just a normal thing in most recipes.
jaggedcow
I think it’s convection vs regular baking
CJoh88
How much cream, how much yogurt? Is the yogurt discarded at the end?
ssyoda2
Just throw large amounts of things together and see how it tastes. Thanks
zielscheibe
about 1 1/2 cup cream and yogurt to cover your meat up... you can discard it or pour it in... just adjust it to your taste