An excellent demonstration of 'unskilled' labour. Nepo-babies would break 80% of the dishes and then cry for under a table, and they'd not even be an hour into their shift.
My first jobs were chain restaurants. Started as a busboy, then a dishwasher, and eventually became a cook. Didn't have that kind of setup for dish, but would hit the volume during dinner rushes. It was plates on to a smaller rack then into a machine after spraying them majority of crap on them off. Hated anything with melted cheese on it as it always stuck to the plates/bowls and would need to be scrubbed off and take multiple run throughs some times.
As someone who worked in a relatively small overnight truck stop restaurant, this is a pretty easy number of dishes to accumulate in a short amount of time. Shit comes in FAST.
Cruise ships have phases of dining. They usually ask when you want to dine to know how much volume to expect. They get all the dishes out fast, then folks eat, dishes come back in a huge wave. So he was prob helping with food prep and now that the wave is over he's doing the dishes to prep for next wave of dining.
That's improper loading. Expect a lot of those plates to come through without getting cleaned.
Also, loading that fast doesn't help much. That belt is going to fill up and constantly stop moving forward because no one can unload the dishes that fast (unless there's 2 people I suppose).
You can see the water coming off them each time he turns the plates verticals for loading. They have either gone through a rinse already or they did the thing I used to do as a dishwasher which is to run water down the dish tower so everything gets a pre-soak, loosen up dried on or hardened food particles.
I really don’t think they’re doing it wrong, and he’s clearly not doing it too fast, because the belt isn’t over full, or stuttering.
Fun fact, this device just throws shit in the ocean. Cruises just buy new plates for every meal, that is why the prices are so expensive. That and the lawsuits for all the mermaids they run over.
Every. Single. Time. Skilled and unskilled labour refer to the entry requirement: do you need to have spent significant time previously to develop the skill, or is it something that can be taught on the job.
I'm so jealous of people who like cleaning. I hate it, it's absolute drudge work the entire time. Same with cooking. Just something I'm forced to do to live, that I absolutely never want to do. Sucks.
Usually not. Displacement is checked on port and there's heavy fines if you come in underweight without a reason. There are waste collection ships and trucks.
LutraLazuli
How my boss thinks how fast I should work, with a dish machine that takes a minute for a load
MeFirstThanYou
And they call it unskilled labor.
unannouncedguest
As someone who started out as a dishwasher at several restaurants I can smell this clip
Sarcastus
Skill and endurance. Not one thing to look down upon him for because he's doing honest hard work that does take skill. And is necessary.
4etherling
Cruises are excessive and toxic. I hate capitalism.
IWantToHugEveryCat
What about the other end. How fast you have to restack all of them?
3ifish
Modern Sisyphus.
neptix
Cruise ship dishies are metal AF
Luffian
https://youtu.be/JbJEHZ1rbTU?si=iiD6RK3mQa6N4a5a
B166ERMaximus
My first job was at an Italian restaurant washing dishes, did each one individually by hand… I was making $4.25 an hour if I recall correctly.
CyanideBreathMint
Same. But it was $3.35/hr
ronin1031
An excellent demonstration of 'unskilled' labour. Nepo-babies would break 80% of the dishes and then cry for under a table, and they'd not even be an hour into their shift.
unluckyandbored
And he's paid $10/hour.
Fendeezy
But the problem is if you don't pre wash the dishes well enough, after they come out of the washer there'd be food still stuck on the dishes
lordmaxwell
No such thing as unskilled labor.
irrationaldesign
Wearing a glove on one hand but not the other is a choice.
RummageSaleBubbler
Glove hand grips, ungloved guides.
Cloudypoona
Ahh the scullery while cranking
tavisno
The dishwasher usually has a really rough job cause the other staff treat you like shit i worked as a dish washer for a year and everyone was so mean
onlyheretoargue
This is his 14th rodeo
[deleted]
[deleted]
anonymous
Well that was disappointing.
ScrippyChan
You fucking dirtbag.
cousteau
For some reason I saw it coming.
Aksuuuh
You monster
bourbonandbaddecisions
I need to see the end result. How do the dishes exit the machine?
ByThePowerOfSCIENCE
https://youtu.be/cIVlZ1kXdM4
DrSchlepenstein
My first jobs were chain restaurants. Started as a busboy, then a dishwasher, and eventually became a cook. Didn't have that kind of setup for dish, but would hit the volume during dinner rushes. It was plates on to a smaller rack then into a machine after spraying them majority of crap on them off. Hated anything with melted cheese on it as it always stuck to the plates/bowls and would need to be scrubbed off and take multiple run throughs some times.
glibbo
Where the fks he been all shift ! also thats a lot of crockery...
JohnThatcher
As someone who worked in a relatively small overnight truck stop restaurant, this is a pretty easy number of dishes to accumulate in a short amount of time. Shit comes in FAST.
sadurdaynight
Cruise ships have phases of dining. They usually ask when you want to dine to know how much volume to expect. They get all the dishes out fast, then folks eat, dishes come back in a huge wave. So he was prob helping with food prep and now that the wave is over he's doing the dishes to prep for next wave of dining.
wraith203
That's improper loading. Expect a lot of those plates to come through without getting cleaned.
Also, loading that fast doesn't help much. That belt is going to fill up and constantly stop moving forward because no one can unload the dishes that fast (unless there's 2 people I suppose).
argyodite
You can see the water coming off them each time he turns the plates verticals for loading. They have either gone through a rinse already or they did the thing I used to do as a dishwasher which is to run water down the dish tower so everything gets a pre-soak, loosen up dried on or hardened food particles.
I really don’t think they’re doing it wrong, and he’s clearly not doing it too fast, because the belt isn’t over full, or stuttering.
Nolder55
Fun fact, this device just throws shit in the ocean. Cruises just buy new plates for every meal, that is why the prices are so expensive. That and the lawsuits for all the mermaids they run over.
ByThePowerOfSCIENCE
https://youtu.be/cIVlZ1kXdM4
Ttoften
I need more videos of this awsome machine!
ByThePowerOfSCIENCE
https://youtu.be/cIVlZ1kXdM4
exploradoresciclos2018
Gracias. :D
Ttoften
Wow that's pretty cool
ByThePowerOfSCIENCE
when you have the cash ...
Ttoften
Well scale, time and money sorta go in hand
ByThePowerOfSCIENCE
consider how many dishes they go through per hour that it's cheaper to have that monster on board instead of a platoon of washers
davemUnderscoreOr
I want to see the person unloading the clean dishes.
cryborg
Yeah. Some of those plates are going to have to go back around and get scrubbed.
dashers
I'm assuming as it's not shown here and it's a cruise ship, it's just a conveyor belt off the side.
RummageSaleBubbler
Why wash then?
FinancialRavioli
I want to see the warewasher this conveyor is feeding
ByThePowerOfSCIENCE
https://youtu.be/cIVlZ1kXdM4
FinancialRavioli
Awesome! Thank you :D
gitguuud
People say this is unskilled labor. Looks pretty skilled to me.
dashers
Every. Single. Time. Skilled and unskilled labour refer to the entry requirement: do you need to have spent significant time previously to develop the skill, or is it something that can be taught on the job.
Ularsawa
https://media3.giphy.com/media/v1.Y2lkPWE1NzM3M2U1eTYxZGI2MmZiOGJwcWZnZ3Q4cXBkdndsYjF6bXJqMmhrd3EyNTN2dCZlcD12MV9naWZzX3NlYXJjaCZjdD1n/5xtDarmwsuR9sDRObyU/200w.webp
override367
Marx had the right of it, "Menial" labor
labor that nobody would do if it didn't need to be done, which is different than *UNSKILLED*
The guys that keep your trash away and sewers clean also do Menail labor, it is the grease that keeps civilization going
ByThePowerOfSCIENCE
but I do like to do dishes - at least up to large household volumes

there's something about going splish splash and turning muck and grease into squeaky shine
InkyBlinkyPinkyAndClyde
I'm so jealous of people who like cleaning. I hate it, it's absolute drudge work the entire time. Same with cooking. Just something I'm forced to do to live, that I absolutely never want to do. Sucks.
ByThePowerOfSCIENCE
Eh, in my case it's not cleaning, in general. I hate sweeping and dusting. Bathrooms are splish splashy too so they're fine.
RummageSaleBubbler
Someone has to take them out at the same speed.
cousteau
…somebody reverse the video please?
Frederf
They're still dirty!
KipperFillets
For all we know they may be dumping them right out the side of the ship. Wouldn't surprise me with the cruise industry.
RummageSaleBubbler
Then why wash them?
KipperFillets
Uses more power. Gotta think of the environment too.
RummageSaleBubbler
Don't they dump their sewage directly overboard?
ByThePowerOfSCIENCE
Usually not. Displacement is checked on port and there's heavy fines if you come in underweight without a reason. There are waste collection ships and trucks.