Yes, I have this same regret. I want to patronize food trucks, but they wanted $20 for a breakfast burrito that comes with a 30 miinute wait in my car.
The success of the gormet food truck has allowed the roach coach to sneak back into the market. One actually sold me a "cheesesteak" on a fucking hot dog bun.
In every accusation a confession. This has been the world they wanted for us since WW2. They build a middle class to beat communism. They succeeded. Now they’re destroying the middle class, and in response we’ve developed democratic socialism, and they fucking hate it. It fills me with joy.
I think it's a current thing. A brick and mortar is a stable fixture with a regular expected flow of people. It causes their potential input and output to be predictable. That allows you to judge over longer periods of time to utilize your resources more effectively making each dollar spent go further and last longer getting to where it needs to be with little loss. Whereas a truck is not suspectable to outside(figuratively but also literally) metrics brick and mortar don't.
Another interesting conjecture, but I'm doubtful that is the case. Customer count and revenue can vary significantly for a fixed location as much as it can for a food truck. Also, many food trucks are essentially fixed locations since they never actually move.
If aggregate demand could be accurately predicted, restaurants would never close because they could do the optimization you suggest. Unfortunately that analysis is probably only good for large chains with a lot of data.
Hey, I live in East Bumfuck TN. It's terrible here and I want to leave, but my mortgage is at 2.7% and it wont be that if I move anywhere else. So I'll probably die here. We have one food truck in my tiny town btw. They charge $25 for an 8" cheese pizza. A 12" pizza with pepperoni is $42. Near them a guy sells funnel cakes from a tent. $10 per funnel cake. How the fuck are they still in business? Never once seen anyone at either of them.
GigglingWordBearer
TheLastGreatAudit
https://media3.giphy.com/media/v1.Y2lkPWE1NzM3M2U1ZHRvZTRoMGQwbWEzMTV6dDZ2a2dncGJqcHUxNnN3Z21sOTh3bnhzeSZlcD12MV9naWZzX3NlYXJjaCZjdD1n/26gss9AbytPhuisxy/200w.webp
mypylon
Yes, I have this same regret. I want to patronize food trucks, but they wanted $20 for a breakfast burrito that comes with a 30 miinute wait in my car.
YpsilantiRomani
But you're paying for the novelty
alexpatt665
some foods are barely warm, were their head chef Mike on a break?
RetrogradeLlama
Every Truck is a Food Truck if you're a cannibal.
TheDefective
KrisSommer
Welp at least you are affording to eat out. Drive through at many fast food is similar in price.
Sorrontis
Don't forget the tip!
Centroid
I like that aggressive and simple grilled cheese truck that was on the internet ages ago.
lightfoot2
Well sounds like this guy should open a food truck and undercut everyone.
PutItInNeutral
The success of the gormet food truck has allowed the roach coach to sneak back into the market. One actually sold me a "cheesesteak" on a fucking hot dog bun.
TheDefective
Eyeetsass
In every accusation a confession. This has been the world they wanted for us since WW2. They build a middle class to beat communism. They succeeded. Now they’re destroying the middle class, and in response we’ve developed democratic socialism, and they fucking hate it. It fills me with joy.
PlancksKonstant
Yeah, I paid $18 for half a burrito that made me shit for two weeks strait.
oldguyexlurker
They're talking about food trucks, not Taco Bell. /s
Easykehl
That’s weird that they sell half burritos. If it were me, I’d just sell smaller burritos for the same price.
Seethreepeeoh
Should have eaten the other half
fformulaa
Gotta yang that ying!
charondaboatman
I don’t pay $22 for tacos in a restaurant.
YpsilantiRomani
I mean I guess that depend on how many tackles you're buying
YpsilantiRomani
Tacos*
charondaboatman
YpsilantiRomani
Tacos*
oldguyexlurker
Gas prices + Vehicle insurance > building rent + utilities?
Tenugui
It's a good conjecture, but unlikely since unaffordable rents is kinda what drove the food truck phenomenon in the first place.
Baltzdelirium
I think it's a current thing. A brick and mortar is a stable fixture with a regular expected flow of people. It causes their potential input and output to be predictable. That allows you to judge over longer periods of time to utilize your resources more effectively making each dollar spent go further and last longer getting to where it needs to be with little loss. Whereas a truck is not suspectable to outside(figuratively but also literally) metrics brick and mortar don't.
Tenugui
Another interesting conjecture, but I'm doubtful that is the case. Customer count and revenue can vary significantly for a fixed location as much as it can for a food truck. Also, many food trucks are essentially fixed locations since they never actually move.
If aggregate demand could be accurately predicted, restaurants would never close because they could do the optimization you suggest. Unfortunately that analysis is probably only good for large chains with a lot of data.
[deleted]
[deleted]
BastardMan1977
Yes let me just uproot my family and move to a "cheaper" city so I can eat at a food truck. Brilliant plan, genius
ThailandExpress
Plus who the hell wants to move to East Bumfuck, Tennessee
BastardMan1977
Coward deleted their comment
wags18613000
Listen here buddy I live in West bumfuck Virginia and...nevermind we don't even have food trucks
Kablooeeey
Hey, I live in East Bumfuck TN. It's terrible here and I want to leave, but my mortgage is at 2.7% and it wont be that if I move anywhere else. So I'll probably die here. We have one food truck in my tiny town btw. They charge $25 for an 8" cheese pizza. A 12" pizza with pepperoni is $42. Near them a guy sells funnel cakes from a tent. $10 per funnel cake. How the fuck are they still in business? Never once seen anyone at either of them.
goddamcat
Meth under the table?