buttery1
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Pickled: peppers, green tomatoes, carrots, green beans, beets, and classic dill pickles. Its the dead of winter and I miss my garden.
Edit: requested recipe - https://imgur.com/gallery/3Kdij
Second edit: beet pickle recipe -
https://imgur.com/gallery/6AnP9
lactosSmuggler
Where the pickles!!!!!!!!!!!!
jbilly90
Mmmm if i grow the stuff will you jar it up for meeee
PersonaAuGratin
Try pickled asparagus, it's awesome
itsmeiwastheturkeyallalong
Curious to know your pickling method. I'm working on a batch of Jalapenos
BrewmasterDan
I love you pickles
JooLouis79
I you fry them, I wil come
Donnarhahn
Ahh winter. A fresh start. Check out those sweet seed catalogs wit all dem rare heirlooms. Winter is a time for planning.hit me up for links
Donnarhahn
Dafuq my phone thinks planning.hit is a website.
BNiceIhaveChildrenYourAge
I need to learn how to pickle. I can't eat enough from the garden and I hate the waste
DownvoteIsTheNewUpvote
"what's your Dill Pickle??!!"
sunrise10101
I may be a bitter old drunk but I immediately downvote when someone asks for“some love for my....”. Begging is not oming.So">becoming.So no.No love.
NicoleDanielle
Did somebody say beets? /a/AcKwz
ineedafreerhinoplastyfromanexpert
Yes you can, but will you?
AlceCosmico
I totally should have done this with my veg!
dazedandconfusedforsolong
More like samples from Dr Frankensteins lab
o0Tektite0o
PICKLES!!!
OnlyBegottenDaughter
@op ... what's your experience with watermelon rind pickles? any? they're my favorite.
buttery1
I have no experience with that. But I have friends who live to pickle watermelon rind. Super cool.
ZachManDo
If you don't boil your brine when filling the jar, it keeps your pickles much crispier, less...flacid. True story. Nice work!
MalcumSex
I pickles all these things for my chef the past summer, I hope you this you Cuban ginger
CrustyMuffin
I will upvote if you send me a jar.
rogg23Breaker
I am very new to the pickle game. Any tips?
buttery1
Sterilize your jars well by boiling them before use. Wipe the rim of the jar with a clean cloth after filling, before you put the lid on.
xars
Peter piper picked a peck of pickled peppers?
KraftPunkIsLookingForACheeseWife
Ikillmiceforaliving
@op do you know how to salt pickle?
Ikingg
You have Your entire garden in bottles there.. sickko..
buttery1
I like to put things in jars.
Ikingg
Things ? :-0
hisdudenesselduderino
We can pickle that!
PomsRLife
Love the reference! Portlandia
FedeliskSkielskPardascoumbBaBarnd
Can you post your recipes/methods? Always interested.
dave481
Do not fill the jars to the point vinegar is touching the lid. It will eat through the lid.
buttery1
I usually do big canning projects with my mum. I'm only starting to can solo, but I can try to make a decent diy post.
buttery1
TangleMonkey
:) Try also putting some blackcurrant leaves in there with cucumbers. I'd do so.
KittyNostrilsAreAdorable
Of all of the veggies that can be pickled, who decided to call pickled cucumbers pickles?
OobedoobScoobyDoobyBenubi
Maybe they were the first thing to be pickled?
mynameismoreoriginalthanyours
These are the questions we should be asking. Get on it science!
ThatGuyLirik
Rick
helaaspindakaas
Sis? Is this you?
buttery1
Doubtful
buttery1
My sister isn't speaking to me
helaaspindakaas
Sorry to hear that :(
buttery1
Thanks. Keep your sister close and loved.
SecretAgentSuperBooger
Nice. Homemade pickling & hot sauces are something I need to try.
PabloEscargot
Pickles are easy and delish. You wont go back to store bought after.
buttery1
I really want to make hot sauce with the pickled peppers, but I'm worried about cooking super hot peppers in my tiny apartment with my dog.
cheesin0
Highly recommend pickling fruits! Soooooo delish, strawberries probably my favorite.
khora
Use a recipe without dog.
buttery1
I don't want to mace the poor pup.
SalsaCat
Hey there, I work in a small shop making hot sauces and salsa using some hot peppers. Make sure to open a window or 2 and you'll be fine.
011100000110100101100101
I make hot sauce too, do you have any tips?
buttery1
I live in Manitoba so it's pretty cold here. I'm going to wait until the spring to make hot sauce so that I can open a window.
buttery1
That's awesome! What's your shop like?
hmzzz
Spicy
SalsaCat
It's a mom and pop shop basically, we sell most of our stuff at farmers markets, roadshows and the like. We're called Arizona spice company