My Japanese Thanksgiving

Nov 27, 2016 4:25 AM

Shabu shabu, gyudon, and miso soup of course

Closeup of the Shabu shabu

Thanksgiving 2.0 Bar time

How else should fries be served than on fire! Yakitori in the background

Sashimi and onion

Russian roulette Takoyaki. One of them had "death sauce" in the middle. Of course I got the bullet. And it was so hot that I felt like I was dying. Drowned the pain with plenty of beer

Cream cheese Tofu! First time for me, it was fantastic! Kind of seemed like we were just eating cream cheese...

Grilled Skate

The texture was similar to beef jerky, but not super chewy

that mcdonalds mug tho ...

9 years ago | Likes 1 Dislikes 1

I love it!

9 years ago | Likes 1 Dislikes 0

10/10 would try everything

9 years ago | Likes 1 Dislikes 0

Excuse me sir, your wedges just dropped a mixtape... cause they on fiiiire

9 years ago | Likes 1 Dislikes 0

This is pretty cool. It may not be turkey but im glad you were able to chow down for the day. :)

9 years ago | Likes 1 Dislikes 0

Looks yummy and those animal bowls are adorable!

9 years ago | Likes 3 Dislikes 0

Yes, mayonnaise is the preferred dipping condiment for dried fish/squid in Japan and Korea. Sounds gross ik lol.

9 years ago | Likes 1 Dislikes 0