Pork porn

Jul 10, 2016 3:04 PM

horsefather

Views

548

Likes

28

Dislikes

8

Food porn

Finally mastered the art of grilled pork ribs

BBw

10 years ago | Likes 1 Dislikes 0

10 years ago | Likes 3 Dislikes 0

Looked like chicken wings at first.

10 years ago | Likes 1 Dislikes 0

how did you glaze/marineted them?

10 years ago | Likes 1 Dislikes 1

My own dry rub. Slow cooked on indirect heat for 5+ hours sauced with http://www.chowhound.com/recipes/basic-barbecue-sauce-27513 and char

10 years ago | Likes 1 Dislikes 0

Sauce?

10 years ago | Likes 2 Dislikes 1

Used this, pretty good. Less sugar next time - http://www.chowhound.com/recipes/basic-barbecue-sauce-27513

10 years ago | Likes 1 Dislikes 0

You like a da sauce?

10 years ago | Likes 1 Dislikes 0

'Mastered'?? Doubt that. Takes years, like mastering golf, and the mastery is being able to produce consistent quality food over and over

10 years ago | Likes 3 Dislikes 1

Way to rain on the parade.

10 years ago | Likes 1 Dislikes 0

Yeah, actually I worked in kitchens for 15+ years before pursuing BBQ as a hobby. It's different, but same.

10 years ago | Likes 3 Dislikes 0

Don't take it that way. I'm sure it was delicious. And I did up vote it. But to use the word 'Mastered' just hit me wrong.

10 years ago | Likes 2 Dislikes 0

Okay, relax. Forget your pet peeves and eat some ribs there term definition scrutiny person.

10 years ago | Likes 1 Dislikes 0