Sep 20, 2017 8:10 PM
roworit
373
6
5
IAmNotTheImgurianWhomYouSeek
28 seconds ago
It's 5m ago now
AlcoholicsAnonymousBYO
14 minutes and counting
25, still going
atesomebadfugu
Why are you laying there? Get up and start looking around.
That pic was taken hours ago, it's pretty dark now, all I can see is what I can illuminate with my phone
[deleted]
I'm sorry I don't know the English term, in Polish it's called maga
In Polish: >http://syrenkausa.com/maga-przyprawa-w-plynie-maggi-seasoning-200g.html English: http://www.cooksinfo.com/maggi
Have you ever tried it?
Yup, but have an even more awesome version; solid, not sauce: http://www.stokedforsaturday.com/stoked-content/uploads/2014/04/IMG_1753.jpg
Is the taste the same? More delicate? Stronger?
IAmNotTheImgurianWhomYouSeek
28 seconds ago
roworit
It's 5m ago now
AlcoholicsAnonymousBYO
14 minutes and counting
roworit
25, still going
atesomebadfugu
Why are you laying there? Get up and start looking around.
roworit
That pic was taken hours ago, it's pretty dark now, all I can see is what I can illuminate with my phone
[deleted]
[deleted]
roworit
I'm sorry I don't know the English term, in Polish it's called maga
AlcoholicsAnonymousBYO
In Polish: >http://syrenkausa.com/maga-przyprawa-w-plynie-maggi-seasoning-200g.html English: http://www.cooksinfo.com/maggi
roworit
Have you ever tried it?
AlcoholicsAnonymousBYO
Yup, but have an even more awesome version; solid, not sauce: http://www.stokedforsaturday.com/stoked-content/uploads/2014/04/IMG_1753.jpg
roworit
Is the taste the same? More delicate? Stronger?