kasaku
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13485
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Tasty Flavors Town
Oct 3, 2015 6:14 PM
kasaku
52653
13485
212
Primercord
everything but jerk
DuckCheney
Time to break out the spiceps.
rayverma
i do not like the way this chart laid out, but the info is good
DingusMajoris
Info for Spice Women.
shoquastican
I am sure Geri Halliwell and Victoria Beckham will be thrilled
IWearCatShirts
No curry in the curry blend? What a peasant
112864
curry is actually a mix of several spices
IWearCatShirts
I was not aware of that...
BooBooKittyF11
I like it
mrhowlshere
Just wanted to say thanks
therealandydwire
The white girl inside of me got excited at pumpkin spice
shoquastican
God dammit...stop eating white girls
MadScientistInTraining
GOLD
autosanguine
have fun with the asafoetida. You really should not put it in a mix at ALL. You need to keep that shit on lock in glass air-tight.
GRiMGRiZ
?
autosanguine
Unless it's cooked, asafoetida smells like rank ass. It's great when it's tempered, but the raw stuff...
SpecimenSpiff
The spice extends life. The spice expands consciousness. The spice is vital for space travel. *techno beat*
Kiwi31415
The spice must flow (I keep meaning to do a picture of that with a chili for my kitchen)
shoquastican
shai hulud
Kiwi31415
Where can I find a picture of a shai hulud jalapeno hybrid?
MovingtoAntarctica
I had to look this up and now I fear I'm losing my memory. +1
Cowlerson
"I said, colt 45 and two zigzag zags..."
sharievan
Is this also available in SI mass Units? I've got no bloody clue what 'tsp' means.
mikeatike
Remove all the salt and it would be a good chart. That way you don't get a shit ton of salt if you like thing spicy.
jinky74
What's with the lines separating spices in each recipe?
BoostForBirdsberg
Those separate the actual recipes. Some start in the middle of a row and move from one line to another. See 'continued' at the end of some.
jinky74
That makes so much more sense. i couldn't understand some of the choices being made at all. lol
BEAUTYISINTEHEYEWHENYOUHOLDHER
The more you know
Flakbadger
They forgot the 2 tablespoons of cyanide in the pumpkin spice recipe.
Teh4ChanHacker
You killing a moose, or is your mother-in-law obese?
CziltangBrone
It was a basic mistake.
112864
Which should I put on my puttanesca?
omglandshark
The Spice must flow.
shoquastican
shai hulud
ilovemyboobs
you're under appreciated.
Corona688
"lemon pepper" pepper plus lemon. Wow. The secret is out.
thatswhatyouthink
Never put salt in seasoning blends. Add salt by itself, always to taste. Its too important of a variable, you need total control.
Bertholomew
You are 1000000% correct
SpacemanSpiff1000
Holy shit this, seriously thats why "salt to taste" is a thing
gingerminge
Definitely. Especially because salt often needs to be added as different points during the process than the spices.
four2
I see your point, it's valid. But to each their own: after I started putting just a little salt into my blends, my total salt usage halved.
mouseecat
So is this a good chart? Or should I take it with a grain of salt...?
DidItForScience
No, the point is to take it without the salt! Duh!
SpacemanSpiff1000
Haha you make a good point and a great pun at the same time. Upvote.
thatswhatyouthink
Nice
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thatswhatyouthink
Then it's kinda pointless in the blend but go ahead and do things twice if you want.
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thatswhatyouthink
no. im assuming you want to control salt. thats easiest if you add it on its own.
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CziltangBrone
We eat far too much salt. I've had to reduce it in my diet, and now I can taste it in all the commercial food. In everything. In _bread_.
gingerminge
I never had to reduce it in my own diet, but lived with people who did. After low-salt diets, regular chips are HELLA salty. And soups.
SkeletorGirl
Reading this made my lips hurt.
CziltangBrone
Lays has a Lightly Salted potato chip, and you can actually taste the potatoes. Now Great Value has them too, and they're even less salty.
CziltangBrone
Just don't use canned soups. For "cream of" soup for recipes its really yesycto make a white sauce with butter and flour, a little milk.
CziltangBrone
Then add whatever the cream was of: mushrooms, celery, onion, whatever.
CziltangBrone
*easy (stupid phone keyboard)
LeCacty
This chart is a fucking mess
LearnedCoward
Was wondering who puts cayenne into an Italian spice blend
pharmboy
Can I recommend the addition of 1/2 tsp of cinnamon to the Chili and Taco seasoning blends?
r00bKapow
You definitely can. A tiny bit of sweetness really makes it. An ex-housemate used to just put sugar in xD I think cinnamon is better though
AlaSnackbar
That's not Indian "sweet" spice. There is nothing sweet about it. It's another version of Garam Masala. Get you spice name straight Anajali.
kittypixplz
I didn't realize the writer was Indian until I read your comment. So much head shaking. Why the eff would you add HING to something SWEET.
Equanimous
Ugh my thoughts exactly!
sweetrobot
keeping reposts spicy since last FP visit
r00bKapow
Coriander tastes like soap to about 1/6 people (the proportion depends on race) so you really shouldn't put it in stuff without checking 1/3
112864
I kinda like soap taste though
r00bKapow
with the people who are going to eat the food. I am one of these so I feel quite strongly about this :) it's fine if it's on top and 2/3
r00bKapow
can be easily removed. Anyway source: http://www.nature.com/news/soapy-taste-of-coriander-linked-to-genetic-variants-1.11398 3/3
ErgonomicZero
I don't have thyme for this!
Chloeismyfavoritememe
Instructions unclear, put thyme in my pumpkin spiced latte.
Draygen
"Zest from 3 lemons" You ever tried to get zest? Shit is a pain in the ass. I'll just buy Lemon Pepper from the grocery store.
thatswhatyouthink
Microplane zester. $10 at any kitchen store. Easy as grating cheese.
omgthyklldknny
Easier, I think.
Draygen
Well damn. I need to find one of them.
shoquastican
Seriously???, a narrow gauge cheese grater and 30 seconds per lemon, and it is fresh with all the oils intact.
omgthyklldknny
yeah, not rocket science lol
FunnyPixel
"cumin" hehehe.
ColoneISanders
Here's the better designed version made by @SpoonOfDoom:
LeCacty
Thank you. That chart was such a mess. I definitely cook.......
luminaraunduli
Something fun
iSAIDgoodDaYYsir
Cool beans
runtis
.
Pyrotech0001
.
thefantasticzissou
you da real mvp
ImgurnariumOfDoctorGiraffus
They could have solved the whole page alignment by changing the order and moving their logo, damn Anjali Shah!
AndTHATShowwegetANTS
I was actually wondering why you would put Thyme in Pumpkin Pie Spice and they I saw "continued." Thanks!
rutu
C
SpoonOfDoom
I wouldn't call it better design because it's ugly, but at least it's easier to see where one thing ends and the other begins.
SyfiGiggle
You've just saved so many people from ruining their meals.
dandydust
Thank you. Original is atrocious
luckyflavor23
Bump
alchemistcannon
Commenting for later use.
MobiusUnderpants
had no idea that it wasnt one per line until seeing your comment... the original layout is so bad...
iliketoupvotethings
.
AlexisActually
But what's YOUR blend of herbs and spices, Colonel? Answer me that!
ColoneISanders
2 Tbls of paprika, 1 tsp of onion salt, celery salt, rubbed sage, garlic powder, ground allspice, ground oregano, chili powder 1/2
ColoneISanders
2/2 (1 tsp still) black pepper, basil leaves (crushed), marjoram leaves (crushed). A touch of Soylent Green if you're feeling adventurous.
treewithab
So I guess I have to comment to ever find this again. God the original is horrendous! Thanks for this.
treewithab
On mobile, no option that I see to do that.
thesimpleimageviewer
Or you can favorite the image in the link : )
gggu
Many times the favorites spontaneously "unfavorite" and are lost to the abyss.
longlivecats
MVP status
dEXm64
Hate to say it, I prefer the original.
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dEXm64
No need to be a prick mate.
salsadetomate
Commenting because the people at imgur for some reason have yet to add comment favorites. =_=
Regalior
Well he's a scholar and a saint.
roketboy1987
.
iMonaghan
.
PermanentBeta
The real MVP
EmberDream
Write something fun
monkeypicked
Thank you @spoonofdoom
seductivebubbles
.
Dirtydigits
Commenting & forgetting to ever come back to this image again. +1
teffer01
Ditto.
nsdev
I would put this one of my favourites folder, if I had one!
Beckdel
Commenting on your comment to save this because I had the same thought
IrrelevantCaptcha
Or if you're not on mobile you can click the image, hover over the bottom and click the heart, which will favourite the image directly.
IrrelevantCaptcha
I see that you actually are on mobile, but I mean if you make it to a computer eventually.
MrLogical2
did ya remember?
NSTM
yep.