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https://youtube.com/shorts/XJryL958i8E
Full short
Fuck !!! Why didn't I think of it , sounds like a really good idea
Take the impurities and scum out, and then chop it gets easier, then sear it ...
Will be worth it tho lol
What I used
Thanks, but I'll be honest I'm worried my photos aren't that great compared to general food pictures... Also I'm just a home cook lol
Oof ahaha
Ah interesting will try it , but not anytime soon, my back is gone after yesterday's cooking
I used that only lul I should have said that in the steps lul
Hahahaha.. I'm not sure tbh if that's the right word choice, English being my 3rd or 4th language lol, but I did throw the pieces back in carefully not to splutter
Heavenly
Ahahaha yeah we all split bills and responsibilities around the house
Lovely
Me ? No just a brown Indian cooking at home in Sydney XD
Stupid typo, basically mix the sauted mix of onions and spices with the cream so it became homogenous and similar thick consistency over all
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8. While serving, add some chives and chili flakes. Enjoy :)
7. Now dump the previously cooked prawn mushrooms into it. Mix them, then add the boiled pasta with a bit of pasta water if you want. Mix them all well.
6. Once the aroma is strong and the oil separates out, pour heavy cream into it and consistently make the onion chili garlic paste.
5. In the same pan, add butter. Then sautee a handful of minced shallots, garlic, and habanero / Thai red chilies (the seeds are optional, but the Indian in me loves the heat, so I keep the seeds) [I would also say maybe blitz these first, then fry in butter/oil]. Once the pan starts getting golden brown and the oil separates, deglaze the pan with red wine a bit.
4. In the same pan, cook the mushrooms and add salt. Let them cook and absorb the flavors left behind by frying the prawns. Once done, keep them aside.
3. Saute the marinated prawn in oil until it turns golden orange. Remove it and set it aside.
2. Boil [spaghetti/penne/fusilli/fettucine/etc.] pasta and prepare it in parallel.
1. Marinate the Prawns with salt, pepper, smoked paprika/Kashmiri chili powder, garlic, and a small quantity of oil for 15 minutes at minimum and 30 minutes at maximum.
Imgur web app is being a bitch and not letting me add the steps, I will add them below this step by step
I'll write it down and edit the post once I'm done with some work and then ping you again
Fair enough
Yeah I grew up in a culture where it's common to use it and eat it along with the whole body, some times even the head , as long as the whole thing is cooked throughout 😅